Thursday, March 29, 2012

Pizza Scrolls

I got this recipe from the "chef in you website" Link: http://chefinyou.com/2008/05/spinach-cheese-swirls/

But I've modified it to suit our families tastes.
Its REALLY easy, fast and TASTY.

We've made it their way with the addition of shredded cabanossi/salami slices/chicken/turkey slices/pepperoni.

But our favourite is starting Puff pastry (we use Borg's Puff Pastry) with a layer of hot salsa, followed by, pizza cheese, thinly sliced tinned pineapple, some form of meat as above, and herbs and spices (for us its usually salt, pepper, chilli flakes and oregano), roll up leaving a 2 cm gap with no topping on last end. 

Then spray with olive oil and sprinkle sesame seeds on top, slice and put on oven tray and bake at 200°C till golden brown and voila!!

A quick and delicious snack the whole family will LOVE :)

Or try another favourite of mine is a starting layer of cranberry sauce,  camembert, and turkey slices.


Or you can make it according to the original recipe, which is just as yummy.
The possibilities are endless with this recipe, because the only limitations is your imagination. Try your own favourite toppings :)

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